Diversity Collapse: Causes Connections and Consequences - Agenda
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This schedule will be updated frequently. Check this page often to make sure you have the latest version.
| TIME | ACTIVITY |
| Thursday, November 1 | |
| 6:00 - 8:00 p.m. | Cocktail Reception, Bishop's Lodge Resort & Spa |
| Friday, November 2 | |
| 8:00 a.m. | Full Breakfast - Las Fuentas Restaurant / Continental Breakfast & Registration - Tesuque Pavillion |
| 9:00 a.m. | Welcome: Geoffrey West, President and Distinguished Professor, Santa Fe Institute |
| 9:30 a.m. | Introduction and Conceptual Overview: D. Eric Smith, Professor, Santa Fe Institute |
| Collapse of Diversity - Ecology & Biology | |
| 10:00 a.m. | Introduction by Jennifer Dunne, Research Fellow, Santa Fe Institute and Co-Director, Pacific Ecoinformatics and Computational Ecology Lab |
| 10:10 a.m. | "Title TBD," Andrew P. Dobson, Professor, Department of Ecology and Evolutionary Biology, Princeton University |
| 11:00 a.m. | Break |
| 11:30 a.m. | "Title TBD," Mercedes Pascual, External Faculty, Santa Fe Institute and Associate Professor, Department of Ecology and Evolutionary Biology, University of Michigan |
| 12:15 p.m. | Lunch - El Charro Lounge and Thunderbird Room |
| 1:15 p.m. | "Title TBD," Douglas H. Erwin, Professor, Santa Fe Institute and Senior Scientist, and Curator of Paleobiology, Smithsonian Institution |
| Collapse of Diversity - Healthcare and Biology | |
| 2:00 p.m. | Introduction by David Krakauer, Professor, Santa Fe Institute |
| 2:10 p.m. | "Title TBD," Timothy G. Buchman, External Professor, Santa Fe Institute and Professor, Department of Surgery/ General Surgery - Acute and Critical Care Surgery, Washington University School of Medicine in St. Louis |
| 3:00 p.m. | Break |
| Loss of Diversity in Food Supply - Making the Connections | |
| 3:20 p.m. | "Title TBD," Cary Fowler, Executive Director, Global Crop Diversity Trust |
| 4:15 p.m. | "The Rise and Fall and Rise of Diversity in American Cuisine," Jeremiah Tower, Author of "New American Classics" and one of the founders of New American Cooking and California Cuisine |
| 5:00 p.m. | Adjourn |
| Wednesday, June 6 | |
| All events at SFI | |
| 12:00 p.m. -1:30 p.m. | Lunch |
| 1:45 p.m. - 3:00 p.m. | Artificial Life II: Steen Rasmussen |
| 3:00 p.m. | Tea with SFI community |
| 3:30 p.m. - 4:30 p.m. | Social Sciences/Modeling I: Scott Page |
| Thursday, June 7 | |
| 9:00 a.m. - 10:15 a.m. | Agent Based Modeling I: Stephen Guerin & Owen Densmore |
| 10:15 a.m. - 10:45 a.m. | Break |
| 10:45 a.m. - 12:00 p.m. | Nonlinear Dynamics I: Alfred Hubler |
| 12:00 p.m. -1:30 p.m. | Lunch |
| 1:30 p.m. - 2:45 p.m. | Social Sciences/Modeling II: Scott Page |
| 2:45 p.m. - 3:15 p.m. | Break |
| 3:15 p.m. - 4:30 p.m. | Social Sciences/Modeling III: Scott Page |
| 7:00 p.m. - 8:30 p.m. | Tutorial: Discussion of Finite State Machines, 2nd Floor Senior Seminar Room |
